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Saag's Meats Processing Facility Expansion

Oakland, California

Expansion and renovation to increase producton for a facility producing premium-quality sausage

You understand the product flow; understand the segregation of people… the important stuff. Anybody can draw buildings.
Jim Mosle, President

Project Highlights

  • Project included expansion of RTE-product slicing and packaging rooms and new distribution warehouse
  • Renovated existing facility to accommodate new cook ovens and chill rooms
  • Food safety improved with ultra-clean packaging room


packaging lines


intensive chillers


flow thru smoke house ovens