Your Source for Food Plant Design and Construction

Comprehensive solutions for expanding your food production operation

Your Source for Food Plant Design and Construction

Comprehensive solutions for expanding your food production operation

We are designers and builders of sustainable food production facilities.

Using imagination, innovation, and ingenuity, we help food manufacturing companies improve food safety, gain productivity, and grow capacity.

Food-Safety Focus

Every food manufacturer shares an essential concern: food safety. No matter how appealing your product, you cannot produce it in an unsanitary environment. To maximize food safety, we analyze your process and delineate high-risk and high-care areas for proper hygienic zoning.

Process Focus

Maximizing productivity is critical for your long-term success. We study your process flow, space allocation, and equipment capacity needs to create an operation that offers efficiency and flexibility for future growth.

Sustainability Focus

A sustainable operation is critical to the ongoing success and reputation of your business. Our team strives to minimize utility consumption, reduce waste discharge, and improve thermal energy performance to create an environmentally-friendly, cost-effective investment.

Plan-Design-Build for the Food Industry

Food Plant Engineering is a market leader in the design and construction of facilities for the safe and efficient production and storage of food. Our specialized knowledge encompasses a wide variety of meat, bakery, dairy, food processing, and cold storage operations.

60+

Years in Business

500+

Total Clients

1,000+

Completed Projects

Featured Projects

Food Plant Engineering creates innovative solutions for the design and construction of food processing plants and distribution centers for thriving food companies.

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