Brewster Dairy Cheese Processing Plant Expansion

Brewster, Ohio

Renovation streamlines and increases cheese production and improves food safety

FPE has a great knowledge of USDA facilities. We basically ended up with a place with no paint; it's easy to clean.
Brad Nelson, President and CEO

Project Highlights

  • Renovation of existing building for a high bay area for horizontal cheese vats and a building addition for a brine pit and equipment wash
  • Renovation of milk pasteurizing and standardization areas as well as fill, press, and fermentation areas
  • Significant food safety improvements from streamlined product flow to the installation of HEPA-filtered air handling equipment

45,000

sf renovation

35%

capacity increase

160,000

sf operation

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